While gardeners in the U.S. consider mugwort a weed, it is revered around the world for its medicinal properties and has a long history dating back to 3 BC. This aromatic herb is rich in vitamin C, calcium, and zinc.
Mugwort, also known as Artemisia vulgaris, is a member of the Asteraceae family found in North America, Asia, and Europe. This hardy plant can grow up to six feet tall, and it’s known for its light purple stems and the silvery shine underneath its leaves.
Mugwort has a unique taste with a hint of both bitterness and sweetness and minty undertones. It’s often brewed as a mugwort tea, and can also be used a culinary spice.
Common Names
Common mugwort, sailor's tobacco, felon herb
Many people consider mugwort a common weed. It spreads aggressively and can take over large parts of a garden.4 Because it's related to ragweed, people who are allergic to ragweed may be allergic to mugwort, as well.
So, some people destroy mugwort when it turns up in their garden. But in certain parts of the world, it's purposely grown to make herbal medicine.
The purported benefits of mugwort include: