Resveratrol is a plant compound that acts like an antioxidant. The top food sources include red wine, grapes, some berries and peanuts.
This compound tends to be concentrated mostly in the skins and seeds of grapes and berries. These parts of the grape are included in the fermentation of red wine, hence its particularly high concentration of resveratrol
INGREDIENTS
Rhodiola (root extract), Vegetable Cellulose Capsule, Maltodextrin (from Non-GMO Corn), Rice Bran Extract and Silica.
DIRECTIONS
Use only as directed. Take 1 VegCap daily with a meal or glass of water.